Blog

Dos And Don’ts Of Changing A Frymaster’s Oil

Posted by on April 8, 2015 in Uncategorized | 0 comments

If your business relies on a Frymaster for deep frying foods, or if you plan on buying one in the near future, then it’s imperative that you and your employees know how to properly clean out the fryer and change its oil as needed. Otherwise, you’ll end up with fried food that’s heavy and greasy, rather than light and crispy. You and your employees should all be aware of a few safety dos and don’ts when it comes to working with this type of fryer. DO Unplug Before Cleaning Perhaps the most important safety tip that...

read more

Planning Your Private Party: Start Things Off Right With One Of These Themes

Posted by on April 8, 2015 in Uncategorized | 0 comments

From family reunions and birthday parties to corporate events and business picnics, a lot goes into planning private parties. Although food is one of the most important things that you need to think about as early as possible, you must first decide on a theme for the event so that everything else can be planned accordingly. Here are a few party theme ideas to take to your caterer: Fiesta Theme Whether you have some family members from south of the border or you simply want to throw a Mexican fiesta, this themed party can be extremely...

read more